Great ball of fire

Great ball of fire

Variety of healthy dishes at home and on the go using our hand blender.

Preparation time 25 min, Cooking time: 17 min


  • Beef brisket 500 gr
  • Red chili peppers 3 pcs
  • Green chili peppers 2 pcs
  • Onion 1 pcs
  • Garlic 2 cloves
  • Parsley 10 gr
  • Egg 1 pcs
  • Breadcrumbs 20 gr
  • Salt & pepper pinch
  • Curly lettuce 1 head
  • Tomatoes 4 pcs
  • Red onion 1 pcs
  • Buns 4 pcs
  • Cheddar cheese 4 slices


  • 1. Gradually place all beef brisket into the chopper unit until meat is minced.
  • 2. Make a notch in red and green chili peppers and remove seeds.
  • 3. Peel onion & garlic. Place onion, garlic, parsley and 1 chili pepper in chopper and chop finely.
  • 4. In large bowl, mix beef mince with chopped onion and garlic mixture.
  • 5. Add egg & breadcrumbs. Flavour with salt and pepper.
  • 6. Shape mixture into 4 meatballs, each with a whole chili pepper in centre.
  • 7. Place meatballs in Airfryer basket and bake for 12 minutes at 170 °C. Finish for 5 min at 180 °C or put in an oven for 18 minutes at 170 °C. Finish for 8min at 180 °C
  • 8. Wash, dry and pull leaves from lettuce.
  • 9. Thinly slice tomatoes, peel red onion and cut into rings.
  • 10. Halve bun and serve meatball on a bed of lettuce, cheese, tomato & onion rings.
  • Enjoy remaining lettuce, tomato and onion as a fresh salad.
Great ball of fire recipe

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