Main courses
Chicken Rolls with sun-dried tomatoes and mozzarella

Chicken Rolls with sun-dried tomatoes and mozzarella

Servings 4 persons
Preparation time 50 minutes

Ingredients
  • 750g small potatoes, peeled and halved lengthwise
  • salt and pepper
  • 4 single chicken breasts
  • 4 sprigs of basil
  • 4 sun-dried tomatoes
  • 1 tablespoon of tomato oil
  • 1/2 ball of mozzarella, cut in to 4 slices
  • 500g fennel, cleaned and sliced
  • 2 garlic cloves, peeled and sliced
  • 3 tablespoons black olives
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Main courses
Honey and lemon roasted chicken

Honey and lemon roasted chicken

From pumpkin soup to healthy smoothies, a Philips hand held blender is one of the small kitchen appliances that makes cooking easy. See our hand blender recipes.

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Mulligatawny

Mulligatawny

This mulligatawny is a delicious meal in itself. It gets even better after a day in the fridge.

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Indian styled lentil soup

Indian styled lentil soup

Blending a lentil soup gives such a rich result, the starch thickens the soup but some chunkiness remains.

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Easy Chicken Soup

Easy Chicken Soup

Chicken soup can be made from scratch by making a stock from chicken, chicken bones or leftovers. But for a chicken soup without the hassle, you can use this quick recipe instead.

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Starter & snacks
Crispy fried spring rolls

Crispy fried spring rolls

Each portion contains: 505 kJ/120 kcal 10 g protein 2 g fat of which 1 g saturated 15 g carbohydrates 1 g fibre

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Side dishes
Roasted Asian Chicken Wings
Main courses
Spicy Drumsticks with Barbecue Marinade

Spicy Drumsticks with Barbecue Marinade

Main course – 4 portions

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