Main courses
My Style Ratatouille | Philips

My Style Ratatouille | Philips

Servings 4 persons
Preparation time 15 minutes
Cooking time: 70 minutes

Ingredients
  • 2 red onions, peeled and thickly sliced
  • 4 cloves of garlic, peeled and crushed whole
  • 4 sprigs of fresh thyme, leaves picked
  • 3 tablespoons olive oil
  • sea salt and freshly ground black pepper
  • 2 courgettes, thickly sliced
  • 1 red pepper, deseeded and sliced
  • 1 yellow pepper, deseeded and sliced
  • 12 black olives, stoned
  • 4 plum tomatoes, thickly sliced
  • balsamic vinegar
  • 1 small bunch of fresh basil, leaves picked
  • extra virgin olive oil
View recipe
Main courses
Pot Au Feu | Philips

Pot Au Feu | Philips

This recipe is the quintessence of French family cuisine and the most celebrated dish in France.

View recipe
Main courses
Italian Vegetable Stew With Broad Beans, Peas & Artichokes | Philips

Italian Vegetable Stew With Broad Beans, Peas & Artichokes | Philips

View recipe
Desserts & baked goods
Old Fashioned Spiced Rice Pudding | Philips
Desserts & baked goods
Homemade Toasted Granola | Philips
Desserts & baked goods
Perfect Porridge With Banana & Maple Sirup | Philips

Perfect Porridge With Banana & Maple Sirup | Philips

View recipe
Desserts & baked goods
Chocolate Fondue | Philips

Chocolate Fondue | Philips

A fast and favorite dessert - the perfect dipping food.

View recipe
Desserts & baked goods
Steamed Nut Cake | Philips

Steamed Nut Cake | Philips

This delicious recipe is just as good for breakfast as it is for a perfect afternoon snack.

View recipe